Today, Nestlé USA is sharing its timeline to fully eliminate FD&C colors in its U.S. food and beverage portfolio by mid-2026. Over the last decade, the company has been actively removing synthetic colors from its products and working to identify alternative solutions in recipes where they are still used. The work is scheduled to be completed within the next 12 months.
Elisabeth Skoda – editor at large at Packaging Europe The last in-person drupa took place seven years ago, and the packaging industry and the world have changed dramatically since then. A pandemic, a global economic crisis, a war in Europe, and the ever more obvious effects of global heating becoming clearer have changed the industry …
Erbach/Germany, August 2017 – At Fakuma 2017, i-mold presents new products for moldmakers that help to save both design space and time. Included in the company’s exhibits are smaller tunnel gate inserts for low shot weights, hot runner nozzles for closer cavity spacings, easy-to-install “Fast Half” hot runner systems, and low-height linear drives for linear …